Summary
Verified · 1180 reviewsUpscale vegetarian restaurant serving North Indian and Italian cuisine in a warm ambiance. Known for fresh ingredients and fusion dishes, though pricing is on the higher side.
Pros
- Excellent starters and appetizers, especially paneer dishes and Italian options
- Elegant ambiance with warm lighting and good service
- Wide variety of North Indian and Italian fusion dishes
Cons
- Relatively expensive, averaging Rs. 700 per person
- No South Indian menu options
- Can get noisy due to open seating arrangement
Top reviews
Fantastic experience, all the ingredients were really fresh, but importantly the starters came out as the top rank. Panneer tikka and Parmesan Arancini were really good, and even the panneer side dish was outstanding. The Naan and rotis were very soft with amazing flavor, a great recommendation to everyone.
It was quite rich and exquisite in both ambience and food... Calm place with warm lights and soothing music... Wide range of foods and most of them taste good service was fantastic and it just felt like a star hotel... Definitely recommend NOTE : No South Indian items. Serves North Indian and Italian dishes both tastes fantastic..
We had an amazing time. This was my first time here. We had Penne Arrabbiata with pink sauce (Excellent), Veggie Pizza (Good but not great), Kadai Aloo Gobhi (Great), Mirchi Parantha (Great), Bombay Shakarkand (Sweet Potato) Vada Pav (Awesome), and Tandoori Soya Tikka (I loved it). It was a bit pricey. Nevertheless loved the visit.
