Persian Darbar Pune

Nice ambiance, delicious food, and a perfect place for both family dinners and date nights. Visited Parcian Darbar Hotel recently and had a really good experience overall. We tried Garlic Naan, Rumali Roti, and Murg Mussalam — the taste was amazing, especially the Murg Mussalam. The Chicken Brrra starter had good flavor but it was slightly undercooked, and the staff response regarding that could have been better. The desserts were the highlight for me. The Kunafa was absolutely amazing and one of the best I’ve had, and the Mawa Phirni was also very delicious. The ambiance is beautiful and comfortable, making it a great choice for spending quality time with family or friends.

I recently visited this hotel and had a wonderful dining experience. The ambiance was clean, comfortable, and welcoming. The staff was polite, attentive, and ensured quick service throughout our meal. The highlight of our visit was their special mutton dish. The mutton was perfectly cooked—tender, juicy, and full of rich flavors. The spices were well-balanced, and every bite was absolutely delicious. It’s definitely a must-try for all non-veg lovers! The quality and taste truly exceeded expectations. I highly recommend this place to anyone looking for authentic and flavorful non-vegetarian food. Will definitely visit again!

The first thing that strikes you about Persian Darbar is the atmosphere. The interior is incredibly aesthetic and truly reflects traditional Persian architecture, making it a great spot for photos and a lovely dining experience. We ordered the Thal, which was a massive spread. The kebabs were the stars of the show—both the chicken and mutton were cooked to perfection, remaining juicy and tender. The arbi rice was a delightful addition, and the Kabsa rice was fragrant and well-seasoned. One simply cannot leave without trying their Kunafa. The Pistachio Kunafa was the absolute highlight of our meal. It had the perfect balance of crunch and sweetness, with a rich pistachio flavor that was simply divine. The only downside is the wait time. If you visit during rush hours, be prepared to wait a significant amount of time for the food to arrive. However, if you have the time to spare, the food and ambiance make it worth the wait.