Summary
Verified · 1164 reviewsShivasharana is a spacious vegetarian restaurant in Pune offering authentic South Indian and continental cuisine with banquet facilities. The establishment features comfortable AC/non-AC seating across two floors with a total capacity of 300 people.
Pros
- Extensive vegetarian menu with authentic South Indian and continental dishes
- Attentive, humble staff providing excellent service
- Clean, well-designed interior with comfortable seating and good ambiance
Cons
- Moderate pricing at 300-400 per dish
- Located on busy main road, though valet parking available
Top reviews
The taste is authentic. I am so happy to visit this restaurant often, that i would recommend it to everybody who are looking for great yet pure vegetarian food. Mark my words- "Mesmerizing interior, superb hospitality, pure ambience, best service, finger-licking authentic dishes (especially the variety of continentals they offer)... YUMMY😋 Awesome" I would even like to highlight few dishes which you should try once- Andhra paneer chilli masala, veg Kung pao, white sauce pasta, pink pasta, hot chocolate brownie, Paneer dhamaka, spring rolls, veg crispy, etc,... Sorry, the list is endless😜 Enjoy your meal that's all i wanna say. Shivsharana Restaurant- You are the BEST !!!
I had a wonderful experience at Shiv Sharan Restaurant! The food was absolutely delicious — fresh, flavorful, and perfectly prepared. Every dish tasted authentic and satisfying. What truly made my visit special was the staff’s politeness and warm hospitality. They were attentive, humble, and made sure we felt comfortable throughout our meal. It’s rare to see such genuine courtesy and service these days. The ambiance was clean and welcoming, perfect for a peaceful dining experience with family. I’ll definitely be visiting again and would highly recommend this place to anyone looking for great food and great service!
We had a group lunch... Lovely ambience. Spacious and comfy, giving an open feel even at full occupancy. Food was good, from soups to main course to desserts. Around 300-400 per dish, with a decent and sufficient serving size.
