Si Nonna's - The Original Sourdough Pizza | Indiranagar | Bengaluru

• Si Nonna’s Indiranagar does not have valet parking, so you need to try your luck finding a spot on the busy streets. • Aesthetically, the place is very bright and beautiful – from the warm interior lighting to the attractive exterior wall décor and the vintage scooter parked outside. • The starter and salad portions felt quite small for the price, though the pizzas were generously sized. • Taste-wise, the pizzas could have been better; however, the Casareccia salad was really enjoyable. • After being seated, we were informed that ham was unavailable and updated our order accordingly. Later, during the evening rush, our coffee order was forgotten and after waiting 20–25 minutes, we had to cancel it.

Worst pizza I ever had. Maybe I was just unlucky coz it has almost perfect 5 ratings. One of the most eager places i wanted to try for a long time. I followed this restaurant since it opened up. Finally I was there. We ordered a chicken pizza to start with. And the pizza was so damn soggy and oilly. It was like I am eating a naan which is full of oil on the bottom and the top. I thought this is how the pizza is at this place. It was so bad that I lost interest. I didn't wanna ruin my special day. So we just barely could finish it. We just left withoit trying anything else. Coming to service When they asked me how was it, I explained how the pizza felt. They said- we are sorry, maybe the oil was spilled below the pizza which it was supposed to happen and that's why it was so bad. We always come and ask once we serve. I said no one was even near my table. No one asked. Forget checking on us, We had to even ask for water multiple times. They agreed and apologized for which I am happy that it was acknowledged. said they would give a discount and they did give a 99 rs discount on a 1000 rs bill and they gave a complimentary bread, dry and hard which was valid for 2 days. In the end, what i thought to be a special place for a special day turned out to be a bad decision I hope no one experiences the same

The staff was very sweet and the food was nice too. They explained where how they make their dough and stuff like that, pretty interesting! You can also make a pizza of your own by rolling out the dough and putting sauce and toppings which is also pretty fun if you like such stuff. It's officially an activity for 2 but they did allow the rest of us to go in too and help with the pizza so that was really nice of them. Also, you get back a chef's hat and apron (not per person, in total 1) as a souvenir from the activity!