Summary
Verified · 2164 reviewsGazab Momo is a Delhi restaurant specializing in various types of momos (dumplings) with diverse fillings and sauces. The establishment offers both traditional and creative momo varieties along with beverages and side dishes.
Pros
- Wide variety of momo flavors and styles including tandoori and creamy options
- Flavorful accompanying sauces and chutneys
- Prompt, friendly service with helpful staff recommendations
Cons
- Inconsistent dough texture with some reports of chewiness
- Cheese-based momos can be heavy and lack proper melting quality
- Some fillings reported as poorly minced or bland without sauce
Top reviews
The momos are fantastic and the waiting staff were really attentive and friendly. They provided some great recommendations for momos to try and made sure to explain clearly the different spice levels. I would highly recommend this restaurant. We ended up going here two times in the four days we were in Delhi.
I had such high hopes for this place. I started with Paneer Steam and Cheesy Momos and I also unfortunately ended with that. The outer layers are so chewy and the cheesy momos which should melt in mouth become a struggle to eat. The cheese used is mozzarella and not a cheesy sauce base. The vegetables inside are not crunchy but felt like plastic due to not being minced properly. The paneer momos are doable but not the best you've eaten. The momos are itself bland but the sauces are flavourful. I will recommend people hoping to eat the best momos of their lifetime to wait. I will also recommend the chef to taste Cheese Spinach and Corn dumplings at Bercos to get an idea of what cheesy momos are supposed to taste like. I promise to match the price if Gazab momos can bring back the quality. Cheers!
Food ambience and people are all happy vibes. Specially veg momos and creamy paneer malai momos are way more tasty for my taste buds. Can’t resist green apple and berry cherry momos .
