Summary
Verified · 670 reviewsUpscale Indian restaurant at Hotel Nalanda known for exceptional North Indian cuisine and tandoori specialties, offering both vegetarian and non-vegetarian options in an elegant setting.
Pros
- Outstanding tandoori dishes and meat preparations, especially chicken and mutton
- Professional, knowledgeable and courteous service staff
- Elegant ambiance with high standards of hygiene
Cons
- Located within a hotel, which may limit accessibility
- Likely higher price point compared to standalone restaurants
Top reviews
This was, hands down, the best meal we had during our trip to India. We stayed at the hotel and really enjoyed the breakfast, so seeing positive reviews of the restaurant wasn’t a surprise. What we didn’t expect was to end up comparing the flavours and overall experience at Spiceville to a Michelin-star restaurant. Dinner was a true celebration of flavours, from the deep, rich non-veg bhuna to the incredible creaminess of the paneer dish
Food was delicious and properly hygienic 🍽️🧼 Staff was polite and service was smooth 🤍 Ambiance was lovely and comfortable. Totally enjoyed the visit
Had such a wonderful dining experience here! The food was fresh and flavorful, and the staff made us feel so welcomed. Every dish was beautifully presented — can’t wait to visit again soon😋
