Kake Di Hatti Indiranagar

Visited Kake Di Hatti in Indiranagar and had a really satisfying pure veg North Indian meal. The naan is definitely the highlight — huge, soft, buttery and perfectly cooked. The gravy we paired it with was rich, flavourful and felt like proper comfort food. We also tried a few starters and a mocktail, and everything was well-balanced and nicely presented. Ended with dessert which was soft, syrupy and a perfect finish. Great place for a filling North Indian veg craving. Would recommend!

Kake Di Hatti – a newly explored Punjabi vegetarian restaurant in Indiranagar, Bangalore. The food was amazing, the ambiance was pleasant, and the rooftop seating made the experience even better. The staff was very helpful and courteous. The highlights were the Amritsari Naan, Garlic Naan, Seekh Kebab, and the Dhurandhar Paneer – all packed with authentic Punjabi flavors. The restaurant maintains a hygienic environment and offers both indoor and outdoor seating options. A great place to enjoy delicious North Indian vegetarian food with friends and family. Definitely worth visiting.

Kake Di Hatti is located at a prime spot on 100 Feet Road in Indiranagar, so it’s quite easy to find. I visited in the evening and had made a reservation through the District app since I was getting a discount. We just went for a light snacking session. Ambience: The ambience is quite good — the lighting and décor give it an aesthetic and cozy vibe. It’s not overly fancy or glamorous, but definitely pleasant and comfortable to sit and talk. Food: We ordered Honey Chilli Potato, Chilli Garlic Fried Rice, Veg Manchurian Gravy, and a 7Up. The Honey Chilli Potato tasted good with the right balance of sweetness and spice, though the crispiness didn’t hold up and it turned soggy soon after serving. The Chilli Garlic Fried Rice was disappointing — more than half of the rice seemed undercooked, which affected the overall taste. The Veg Manchurian Gravy was average. The menu mentioned four Manchurian balls, but Mr. Roshan, who served us, was very kind and brought us a full bowl with six balls. His attention and polite behavior really stood out — kudos to him! Service: Service was quick and courteous, thanks especially to Mr. Roshan. However, the biggest drawback was that many items on the menu were unavailable — we first wanted to order Chilli Garlic Noodles and Chole Bhature, but both were not available, which was quite disappointing. Price: We were two people, and the total bill came to around ₹1200. Considering the quality of food, it didn’t feel worth the price. Overall: Good ambience and service, but food quality and menu availability need serious improvement. With better consistency and attention to their core dishes, this place could be much better.