Agashiye

Agahiye offers a truly delightful Gujarati dining experience from the moment you walk in. The entrance is absolutely stunning, with beautiful décor that immediately sets the tone for what’s to come. The ambiance inside is cool, calming, and thoughtfully designed—perfect for enjoying an authentic, soulful meal. The staff service is exceptional. Everyone serves with such warmth and care that it genuinely feels like you’re being hosted at someone’s home rather than a restaurant. Their hospitality adds a special touch to the entire dining experience. The terrace ambience is another highlight—super cool, refreshing, and perfect for relaxing while enjoying delicious traditional dishes. Overall, Agahiye is a must-visit for anyone looking for great food, beautiful décor, and heartfelt service. Highly recommended

⭐⭐⭐½ (3.5/5) Went for dinner at Agashiye on a colleague’s recommendation while on a business trip to Ahmedabad. We arrived fairly late—close to closing time around 11 pm—so only a few tables were occupied on the terrace. The restaurant sits atop a heritage haveli that now functions as a boutique hotel, owned by an old business family. The rooftop setting is charming, well decorated, and has a strong heritage feel—quiet, atmospheric, and very different from regular city restaurants. The meal is a fixed vegetarian Gujarati thali experience, as expected. It starts with three to four varieties of sweets, followed by chaat, salads, rotis, and rice, along with multiple vegetable dishes and dals. Personally, I have had better Gujarati thalis elsewhere. Many items leaned heavily toward the sweeter side, which is typical of the cuisine but not fully to my taste. That said, the experience itself is worth trying at least once. Service was warm and engaging. The manager and staff were happy to chat, explain the dishes, and talk about the culture, which added to the evening. Would I rush back? Probably not—but as a one-time visit for the ambience and traditional rooftop dining experience, it is worth checking out if you are in Ahmedabad.

Agashiye is one of those rare places where dining feels like stepping back into the regal era of Gujarat. Located in the heritage property The House of MG, it offers an elegant rooftop dining experience that combines tradition, taste, and tranquility. Highlights: Ambiance: The decor reflects timeless Gujarati heritage with intricate tile work, antique furniture, and soothing lighting. The rooftop setting offers a peaceful, airy atmosphere that feels luxurious yet comforting. Food: The thali is a lavish spread showcasing the best of Gujarati cuisine — from farsan, dal, kadhi, and shaak to a variety of sweets. Each dish bursts with authentic flavors, balanced spices, and a perfect blend of sweet, tangy, and savory notes. Everything is served with warmth and precision, ensuring no plate is left empty. Service: The staff is courteous, attentive, and genuinely eager to enhance your dining experience. They explain dishes patiently and serve with a smile, making you feel like a guest at home. Overall: Though slightly premium in pricing, Agashiye delivers an unforgettable culinary and cultural experience. A must-visit for those seeking traditional Gujarati hospitality served with grace and grandeur.