Punjabee Rasoi
196 · ₹₹
Summary
Verified · 4377 reviewsPopular North Indian restaurant known for its meat dishes and breads, with mixed feedback on portion sizes and consistency. Offers both vegetarian and non-vegetarian options in a busy dining environment.
Pros
- Well-prepared meat dishes, particularly tender chicken and mutton preparations
- Fast service and good ambience
- Excellent garlic naan and dal makhani
Cons
- Small portion sizes for the price point
- Inconsistent food quality, especially during rush periods
- Some dishes lack authentic Punjabi flavoring
Top reviews
I am not aware if this downgrade in quality is due to Durga Puja rush. The restaurant has severely degraded since my last visit. We ordered Chicken Biryani (380 INR), Chicken Tikka Masala (499 INR), half Lasooni kebab (220 INR) and masala kulcha (120 INR). The chicken Biryani was too bland for my liking. The chicken piece was soft and fresh though. The chicken tikka masala was too less in quantity, taste wise it was decent. The kulchas were a major letdown. There was hardly any masala in the filling, rather there was hardly any filling at all. Oil was brushed atop the bread instead of butter. For the price point, this was a waste of money. Ambience was good, service was fast.
Delicious food, not actually authentic Punjabi taste, but feels very hygienic and leaning more towards lesser side of spicy. Must try Mutton (Adrak ke Panje), Chicken (Lehsuni Murg Tikka) and Garlic Naan (really amazing).
First of all the dinner plates are so small in size witch reflect their mentality Reputation as a "Punjabi "restaurant.I don't know which kind of punjabi use almost quater size dinner plates for thair dinner ? The signature dish Mutton Adrak ke punge was not good, tissue of mutton was prominent and main obstacles of this dish. Mutton Biryani was so much near by 'Mutton hoch poch' but boti was good in size. Only Mutton kasa , I must say was tender and good in taste.
